Event ID # 51227
Date: Saturday, June 7, 2008 |
Time: 2:00 pm - 5:00 pm 2:00 pm - 5:00 pm 2:00 pm - 5:00 pm |
Event: Cooking Class - Grilling 1 |
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Host: Chef Eric's Culinary Classroom |
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Location: (West Los Angeles) Google Map
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Contact: Jennie Crowley |
Phone: 310-470-2640 |
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Email: cheferic@culinaryclassroom.com |
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Website: http://www.culinaryclassroom.com |
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Price: 100 |
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Full details: Grilling I $100 Per Person Sat, 6/7/08 2pm-5pm OR Sat, 7/26/08 2pm-5pm OR Sat, 8/16/08 2pm-5pm CHEF ERIC will show you all you need to know about working the grill so you will have great tasting meat and fish every time for your barbeques. Recipes include tender Flank Steak in Red Wine, Spicy-Crusted Grilled Ahi Tuna Burgers with Ginger-Wasabi Mayonnaise and Asian Cole Slaw, Romagna-Style Grilled Fish, our famous Spice-Rubbed Pork Ribs with Home Made Deep South Barbeque Sauce, Lump Crab Cakes with Chipotle Sauce, Sweet Grilled Corn on the Cob with Home Made Herb Butter, juicy Lamb Burgers with Tsatzsiki Feta Cheese and Grilled Eggplant, and Grilled Chicken Legs with Grape-Walnut Chutney. For dessert, try our delicious and fresh Spicy Grilled Pineapple with Brown Sugar – some say this is reason enough to take the class, but we say come and sample the wide variety of incredible items.
Welcome to Chef Eric’s Culinary Classroom
We offer professional and recreational cooking classes and cooking instruction for every level of student. Whether your desire is to take a Single Recreational Cooking or Baking Class, our Beginner’s Series, or our Professional-Level, multi-week Culinary Chef and Culinary Baking Programs, we provide all the service, ingredients and equipment you need to learn while making new friends and having fun. You learn all you need to succeed in today's restaurant kitchens, as well as master techniques that you can use at home. Classes encompass current cooking techniques and recipes so that your meals taste fantastic.
We invite you to stop by and see why people from Catalina Island, San Diego, Santa Barbara, and even Colorado, Wyoming and Hawaii take the time to learn from CHEF ERIC at Chef Eric's Culinary Classroom.
WHY THE CULINARY CLASSROOM?
· Professional Commercial Kitchen and Equipment – Wolf Ranges · CHEF ERIC’s Credentials, Experience, Culinary Wisdom and Great Team · Culinary Crash Course – NEW PROGRAM · Culinary Chef I Certification Program · Culinary Chef II - Certification Program · Culinary Baking I Certification Program · Culinary Basics – Home Ec Revitalized · Recreational Classes – Cooking and Baking · Special Couples Nights – Romantic Setting · Beer/Wine Food Pairing Classes - NEW · Team Building Events for Corporations · Private Cooking Parties for Groups – Adults Only · Kids/Teens/Culinary Academy/Summer Camp · Class Size 12 - more One-on-One Instruction · Student Testimonials confirm the food is fantastic! · Convenient Parking/Freeway Close
Maintaining student and client satisfaction is our primary goal at Chef Eric’s Culinary Classroom
We look forward to seeing you here - Until then, eat well and be well!
Gift Certificates Available Via Email – The Perfect Gift For Any Occasion
Call, e-Mail or Register On-Line 24 Hours a Day Sign up for our Newsletter – we’ll send you Class Listings and Seasonal Recipes!
1 Block East of Overland, Just North of Pico - Convenient Parking Just North on Overland
2366 Pelham Avenue - Los Angeles, CA 90064Phone: 310-470-2640 - Fax: 310-470-2642 cheferic@culinaryclassroom.com
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Users are encouraged to independently verify all event information.
