Event ID # 52184
Date:
Wednesday, August 6, 2008
 Time:
7:00 pm - 10:00 pm
Event:

Homemade Pasta & Sauces Cooking Class - 8/06/08
Host:

Chef Eric's Culinary Classroom
Location:

(West LA)   Google Map
Chef Eric's Culinary Classroom
2366 Pelham Avenue, Los Angeles, CA 90064
Contact:
Phone:
Email:
Website:
http://www.culinaryclassroom.com
Price:
$80.00 per person
Full details:
Home Made Pasta and Sauce Class    $80 Per Person            Wed, 8/6/08      7pm-10pm

You learn how to make perfect pastas every time from scratch and then accompany them wonderfully with a variety of sauces.  We make the dough, roll it using a Pasta Maker and then cut it into various shapes and sizes to use in a myriad of dishes.  Cheese and Pine Nut Tortellini, Fresh Linguine with Sautéed Turkey Medallions and Fried Garlic Sauce, Tagliatelle with Wilted Arugula, Sautéed Beef and Lemon, Wild Mushroom and Cheese Raviolis with Creamy White Sauce, Traditional Cheese Risotto with Celery and Peas, Tagliatelle with Spicy Sausage Ragu Sauce, Home Made Bowtie Pasta with Sautéed Garlic and Mushrooms, and delicate Angel Hair Pasta with Home Made Marinara Sauce.   We will discuss and demo various pastas, as you learn how to easily make these light and delicious varieties; you’ll never buy dried pasta again!

 

Welcome to Chef Eric’s Culinary Classroom We offer professional and recreational classes for every level of student.  Whether your desire is to take a recreational class, or our multi-week Culinary Chef and Culinary Baking Programs, we provide the service, quality ingredients and equipment you need to learn while making new friends and having fun.  We teach you all you need to succeed in today's restaurant kitchens, as well as master techniques that you can use at home.  Our classes encompass current cooking styles and original recipes to rival the finest dining establishments and culinary publications so that your meals look and taste fantastic. The Culinary Classroom is a great place for connections to employment using the postings on our active job board.  We also assist in resume writing, career guidance and job placement.  Many past students are successful restaurateurs, chefs, bakers, personal chefs and caterers.  We invite you to stop by and see why people from San Diego to Santa Barbara take the time to learn from CHEF ERIC at Chef Eric's Culinary Classroom. WHY THE CULINARY CLASSROOM? 


 

·         Professional Kitchen·         CHEF ERIC’s Credentials and Experience·         Culinary Chef I Certification Program·         Culinary Chef II – Advanced Cuisine Preparation - Certification Program·         Culinary Baking I Certification Program·         Culinary Baking II Certification Program·         40+ Recreational Classes – All Hands-On·         Culinary Basics – Home Ec Revitalized·         Team Building Events/Private Cooking Parties·         Children’s Summer Programs·         Limit of 12 Students Per Class·         The Food is Fantastic (from Student Testimonials)·         Great Location/Convenient Parking


 

 Maintaining student and client satisfaction is our primary goal atThe Culinary Classroom We look forward to seeing you here.Until then, eat well and be well! 

GIFT CERTIFICATES AVAILABLE - PERFECT ANYTIME

Add a Chef Jacket or an Apron and make a nice Gift Package for that Special Someone! Call, E-mail or Register On-Line 24 Hours a DaySign up for our Email Newsletter – you’ll get Cooking Tips, Recipes and Class Listings 1 Block East of Overland, Just North of Pico - Convenient Parking Just North on Overland 
2366 Pelham Avenue - Los Angeles, CA 90064
Phone:  310-470-2640 - Fax:  310-470-2642cheferic@culinaryclassroom.comwww.culinaryclassroom.com