Event ID # 53728
Date:
Saturday, July 12, 2008
Saturday, August 9, 2008
Saturday, September 13, 2008
Saturday, October 11, 2008
Saturday, November 8, 2008
 Time:
10:30 am - 1:30 pm
10:30 am - 1:30 pm
9:30 am - 1:30 pm
9:30 am - 1:30 pm
10:30 am - 1:30 pm
Event:

Cooking Classes at The Langham
Host:

The Langham, Huntington Hotel and Spa
Location:

(Pasadena)   Google Map
The Langham, Huntington Hotel and Spa
1401 South Oak Knoll Avenue, Pasadena, California 91106
Contact:
Phone:
626.568.3900
Email:
Website:
Price:
$125 plus tax and gratuity
Full details:

Chef de Cuisine Loren Lawe will lead a series of adult cooking classes which include demonstration, hands-on cooking by participants and a three-course lunch paired with exquisite wines. Each class will reflect Chef Lawe’s cooking philosophy, highlighting simplicity of presentation and flavor using the finest seasonal products available in the local area. Sommelier Mathew Lathan will also discuss the featured wines and explain how each compliments the course with which it is paired. 

 

Each class includes the two-hour kitchen instruction, a three-course lunch paired with wine, recipes of the dishes prepared in class and a Cooking with the Masters apron

 

In September and October, the classes will feature special “Shopping with the Chef” field trips to the new Whole Foods Market in Pasadena where participants will learn shopping tips and techniques from Chef Lawe and then return to the kitchen to prepare the fresh foods they have chosen.

 

2008 Class Themes and Dates:

July 12 – Summer Produce

August 9 – Local Seafood

September 13 – From the Orient – Shopping with the Chef

October 11 – Pumpkin & Squash – Shopping with the Chef

November 8 – Holiday Ideas